Sunday, February 12, 2012

SIMPLE RECIPE: TUNA PUFF

Next simple recipe is TUNA PUFF
This what i make myself

This recipe I learned from KAK SITI who once my mom P.A...This u shud definately try while u sitting and relaxing while watching tv especially during winter time since its so nice to eat while its freshly out from the oven.

The inside ingredient as mention by KAK SITI:

A can of tuna(any brand) -
would be better if its a bit oily



Dice onions and tomatoes

















Mix all together in a bowl.. 
Then cut the puff pastry into square.

Put the mix ingredient in the middle and fold it.
Example
Bake it until it turns brown (10-15 minutes) and its ready to be serve.

HAPPY TRYING PEOPLE!

SIMPLE RECIPE: AGAR AGAR 2 LAYER

Okay okay as requested by my dear friend....well it is a good idea for me to also include in my blog the recipe i once cook and of coz will be cook forever by me..AIR TANGAN lah katakn..ahahahha...

Today new dessert and simple recipe is AGAR-AGAR 2 layer..
This one I make it myself

Alamak dah terasa macam tulis buku masakan lah plak..hauhahaa mana lah tahu kan..ahahhaa..sorry sempat lagi berangan...btw this receipe I learned from Aunty Saudah...She's a really good cook especially with the traditional kuih muih. Unlucky me tak sempat blaja do all the kuih..so learned the most simple one..ahahahhaa...take 10 min to do...

lets listed the ingredient that is needed..

1 pack of agar2 .. here I used this...
which can make 900ml of agar2...


one of this kind gula melaka...
any jenama will do..ahahahaa...

1 small kotak of coconut cream
which around 500ml


sebiji telur ayam



okay lets start wif the process of making this agar2

1. Cairkan gula merah with 400ml of water. Masak atas api..
2. In seperate periuk, cairkan agar2 with 500ml of water.
3. In seperate bowl mix the coconut cream and one egg.
4. When the agar2 complete desolve..add the gula merah..
5. Then slowly pour the mix of coconut and egg into the agar2.
6. Let the agar2 boiled and pour the mixture in bowl of your own shape.
Let it cool and put in fridge..Few hours later..its ready to be serve

note: you can also make into colourful agar2 by using normal sugar added with pewarna makanan instead of using gula melaka.

-SELAMAT MENCUBA MY DEAR FRIENDS-
MY RECIPE SIMPLE AND EASY TO COOK YET TASTE NOT SO BAD..AHAHAHAHA..

Tuesday, February 7, 2012

MEANING OF TEARTIKA...

Cool facts yet i think its true abt me..check it out your name at  http://www.kabalarians.com

1. The name of Teartika creates a very quiet, practical nature and a clever and inventive mind.


2. Being analytical and naturally studious, you are interested in a factual understanding of the mysteries of life.


3. Your methodical nature requires that you like to finish what you start without interruptions and also to have everything in its place and properly organized.


4. An ability to concentrate could take you into computer programming or accountancy or any work requiring concentration and attention to detail.


5. You have, also, a flair for creative expression with your hands.


6. You take life seriously and can be easily and deeply hurt and go into moods which can be quite extreme at times, causing much turmoil and happiness.


7. Although the name Teartika creates an interest in the deeper aspects of life, we emphasize that it limits your versatility and scope, turning you to technical details.


8. This name, when combined with the last name, can frustrate happiness, contentment, and success, as well as cause health weaknesses in the heart lungs, bronchial area, and elimination systems.




So now i know whats the meaning of my name and also my character i bring with this name..INTRESTING aite...